New Year’s Eve dinner at Il Moro Restaurant in Monza
The last night of the year, between elegance and taste
The New Year’s Eve Dinner at the Il Moro Restaurant in Monza is much more than a gastronomic event: it is an end-of-year ritual, an experience that combines the magic of the most awaited night with the refinement of the signature cuisine signed by Salvatore and Vincenzo Butticè.
When the city lights up with anticipation and toasts are preparing to greet the new year, the dining room of the Il Moro Restaurant welcomes guests with its warm light, the sober elegance of the furnishings and the unmistakable warmth of Sicilian hospitality. Every detail is designed to celebrate life, memories and new beginnings with style and harmony.
The New Year’s Eve Dinner Menu at Il Moro Restaurant is an invitation to end the year with beauty, taste and gratitude, and to welcome the new with the smile of those who know how to recognize the purest essence of the holiday in the table.
San Silvestro Dinner Menu
Welcome from the Butticè Family
A gesture of welcome that opens the evening with warmth and style.
Oyster, pistachio and caviar
The noblest sea meets the generous land: a precious beginning, sparkling like a midnight toast.
Catalan prawns
Mediterranean freshness and natural sweetness: a dance of colors and scents that evoke summer even in winter.
Cod plin and onion broth
An embrace of deep and comforting flavors, where tradition meets the finesse of the contemporary gesture.
Carnaroli rice and lobster
Creamy, elegant, sumptuous: the dish that lights up the heart of the evening with its marine royalty.
Rossini Fish
A tribute to taste and history: the sea that dresses up for celebration and meets the richness of signature flavors.
Fruit ravioli and red fruit coulis
Sweet poetry on the plate: a breath of color that tells of the joy and lightness of the new beginning.
Pan de Toni pistachio and mandarin
Tradition that is renewed: the scent of Christmas, the citrus freshness of the future.
Cotechino and lentils
The Rite of Prosperity: A sincere wish for luck, abundance and happiness.
€ 110 p.p. b.e.
Welcome the New Year with elegance and taste
The New Year’s Eve Dinner at the Il Moro Restaurant in Monza is a sensory journey between sea, land and sweetness, signed by Chefs Salvatore and Vincenzo Butticè.
An invitation to celebrate the brightest night of the year among signature dishes, Mediterranean scents and the unmistakable warmth of Sicilian hospitality.
Write to us for information info@ilmororistorante.it
New Year’s Eve
December 31 has always been an evening full of meaning: one cycle closes and another opens. It is the time for balances, toasts and wishes.
In the name of St. Sylvester I, pope of the fourth century, Italian tradition celebrates this night with the taste of celebration and the wish for prosperity — symbolically represented by cotechino and lentils, inevitable at every New Year’s table.
At Il Moro Restaurant, this anniversary becomes an experience of elegance and authenticity, where the pleasure of taste meets the beauty of a new beginning.
